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Drip cakes are one of the biggest cake decorating trends! A simple and effective way to add brilliance to any cake
Creating consistent chocolate drips is now even easier with these Chocolate Drizzles available in a range of colours.
Method: Microwave for 30 seconds without lid. After heating, secure lid and shake thoroughly for 1 minute to ensure chocolate has melted through. If chocolate hasn't completely melted through, heat in 10 second intervals until desired consistency is achieved. Cut tip and drizzle over cake.
Ingredients: Sugar, Vegetable Oils, Milk Solids, (emulsifiers 471, 322 soy 435), Antioxidant (307b), Approved Colours (differs per colour).
Drip cakes are one of the biggest cake decorating trends! A simple and effective way to add brilliance to any cake
Creating consistent chocolate drips is now even easier with these Chocolate Drizzles available in a range of colours.
Method: Microwave for 30 seconds without lid. After heating, secure lid and shake thoroughly for 1 minute to ensure chocolate has melted through. If chocolate hasn't completely melted through, heat in 10 second intervals until desired consistency is achieved. Cut tip and drizzle over cake.
Ingredients: Sugar, Vegetable Oils, Milk Solids, (emulsifiers 471, 322 soy 435), Antioxidant (307b), Approved Colours (differs per colour).
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