Create your cake with our edible images. Our images are printed on either edible wafer paper or icing sheets. 

The benefit of using wafer paper is that there is no messing around with removing from backing sheets. Simply pop them on to your iced cakes and cupcakes!

The benefit of using Icing sheets is that the ink is absorbed more and produces a richer colour. The icing sheets are also thicker and less transparent, and can be placed on your icing further in advance.

Both can be placed on onto fondant and buttercream.

When placing onto fondant you will need to use some Piping gel (You can find HERE) to adhere it to the fondant. If you are using buttercream you can stick them straight on.

Once placed on your cakes and cupcakes refrain from placing them in the fridge. The fridge will make them sweat and compromise the images.

PLEASE NOTE: The colours on your edible print will always appear less vibrant than on your monitor or device screen, as your monitor is in RGB colours and printing is in CMYK.