Raised Cookie Embosser - Scalloped Border
Raised Cookie Embosser - Scalloped Border
Raised Cookie Embosser - Scalloped Border
Raised Cookie Embosser - Scalloped Border
Something for Cake
$23.95

Raised Cookie Embosser - Scalloped Border

 

Our scalloped cookie stamp is perfect for creating scalloped boarders on your fondant cookies.

This stamp will help you make cookies suitable for a variety of occasions, including bridal showers, mothers day.

The etched details in the acrylic stamp leave a beautiful embossed design, which can be left plain or detailed with edible paints and embellishments.

This stamp is also suitable for the two toning technique, which you can see pictured. Due to its less intricate style, it is an easier style of stamp to use this technique with.

 

Has been created using our curved rectangle cookie cutter, which you can view HERE

These are lovingly hand made in our shop and require approx. 2 business days before dispatch

$23.95

1 x Raised scalloped border cookie stamp (bow detail dependent on your selection

Embosser is 100mm x  68mm

Scalloped border :81 x 53mm

Wash in hot soapy water, not dishwasher safe.
  1. Using soft fondant helps achieve the best raised design.
  2. Use cornflour on the stamp to prevent sticking.
  3. Make sure you put enough pressure on the stamp to ensure a nicely raised design.
  4. You can also flip the stamp and roll the fondant directly onto the stamp cavity, as a different technique.
  5. For two toning help, you can pop onto our instagram page for helpful videos.
 
 

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